Monday, January 7, 2013

Happy 2013!

Hello Everyone!  I am hoping you are enjoying the year 2013 so far.  It has been a pleasant beginning for me. 
After taking time off during the holidays, I will be back in the kitchen this weekend making some unique flavors that will be excellent for Valentine's Day baskets!  I had a few recipe ideas that I didn't have time to make for Christmas.  I have been compiling a list of "year-round favorites" and the "seasonal" list.  I want my ingredients to be a fresh as possible, therefore, I will only use the best quality ingredients I can find.
Thank you for your support and I hope you will enjoy the new flavors headed your way!

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